Decadent Single-Serve Chocolate Lava Mug Cake

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準備

烹飪

份數

655

瀏覽量

easy

dessert

American

by Yumzy

Satisfy your deepest chocolate cravings in minutes with this incredibly rich, single-serving lava mug cake. Perfect for when you need an instant, intensely chocolatey dessert experience.

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食材

✓60 ml all-purpose flour
✓60 ml granulated sugar
✓30 ml unsweetened cocoa powder
✓0.1 teaspoon baking soda
✓0.1 teaspoon salt
✓45 ml milk
✓30 ml vegetable oil
✓15 ml water
✓0.3 teaspoon vanilla extract
✓15 ml chocolate chips (optional, for extra gooeyness)

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說明

In a large, microwave-safe mug, whisk together the flour, sugar, cocoa powder, baking soda, and salt until well combined and no lumps remain.

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提示:Ensuring dry ingredients are thoroughly mixed prevents pockets of unmixed flour or cocoa.

Add the milk, vegetable oil, water, and vanilla extract to the mug. Stir until just combined; do not overmix.

If using, gently fold in the chocolate chips.

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提示:For a molten lava center, push a few chocolate chips down into the batter before microwaving.

Microwave on high for 1 minute and 30 seconds to 2 minutes, or until the cake is set but still slightly moist in the center. Cooking time will vary depending on microwave wattage.

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提示:Start with the lower end of the cooking time and add 15-second increments as needed to avoid overcooking.

Let stand for 1 minute before enjoying directly from the mug.

mug cake

chocolate

dessert

quick dessert

microwave

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