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Decadent Creamy Grape Salad with Toasted Nut Crunch
Decadent Creamy Grape Salad with Toasted Nut Crunch
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15m
準備
15
份數
853
瀏覽量
easy
Dessert
American
by Yumzy
Indulge in a delightful balance of sweet and tangy with this refreshing fruit-forward treat. This velvety salad highlights fresh, juicy fruit enveloped in a rich dressing and finished with a satisfying, crunchy nut topping.
食材
- ✓0.9 kg green seedless grapes
- ✓0.9 kg red seedless grapes
- ✓227 g full-fat sour cream
- ✓227 g softened cream cheese
- ✓120 ml granulated sugar
- ✓1 teaspoon pure vanilla extract
- ✓240 ml light brown sugar
- ✓240 ml pecan halves, toasted and crushed
仔細檢查食譜的準確性。
說明
1
Thoroughly wash and dry the grapes, then remove all stems. Place them in a large mixing bowl.
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提示:Drying the grapes well helps the dressing adhere perfectly.
2
In a separate bowl, whisk together the softened cream cheese, sour cream, sugar, and vanilla until the mixture is completely smooth and free of lumps.
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提示:Use a stand mixer or hand mixer on low to achieve a whipped, cloud-like consistency.
3
Combine the brown sugar and crushed pecans in a small bowl. Sprinkle this mixture over the salad just before serving to maintain the perfect texture.
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提示:If you prefer the sugar to soften slightly, you can add the topping 30 minutes before serving.
Salad
Grape
Summer Side
Potluck
Dessert Salad
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