
Persiapan
Masak
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by Yumzy
A comforting fusion dinner layering juicy pork dumplings, rich marinara sauce, spicy chili crisp, and melted mozzarella into an effortless baked casserole.
Masak dengan percaya diri dan sesuaikan resep ini dengan meja Anda.
Melayani Scaler
Ubah porsi dan hitung ulang jumlah bahan secara instan.
Preheat your oven to 204 °C (200 °C) and lightly grease an 8x8-inch or 9x9-inch baking dish.
In a medium bowl, whisk together the marinara sauce, chili crisp, soy sauce, and toasted sesame oil until well combined.
Spread 80 ml of the spiced sauce evenly over the bottom of the prepared baking dish. Arrange half of the frozen pork dumplings in a single layer over the sauce.
Top the dumplings with half of the remaining sauce and half of the shredded mozzarella. Add the remaining dumplings in a second layer, followed by the rest of the sauce, mozzarella, and grated parmesan.
Cover the baking dish tightly with aluminum foil and bake for 20 minutes.
Remove the foil and bake uncovered for an additional 10 minutes, or until the cheese is bubbling and golden brown. Let rest for 5 minutes, then garnish with sliced green onions and sesame seeds before serving.
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in a 350°F (175°C) oven or toaster oven until heated through and crisp on the edges.
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Resep dibagikan oleh pengguna Yumzy. Harap verifikasi resep, bahan, dan waktu memasak. Pelajari lebih lanjut: Terms of Service.