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by Yumzy
Elevate your appetizer game with this irresistible skillet bake. Featuring tender shredded chicken bathed in a zesty buffalo sauce and topped with a melty, savory cheese blend, it's the perfect centerpiece for game day or any gathering.
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Preheat your oven to 191 °C (190 °C). Lightly grease a 10-inch oven-safe skillet.
In a medium bowl, combine the shredded chicken, buffalo hot sauce, softened cream cheese, sour cream, and ranch seasoning mix. Stir until thoroughly combined and creamy.
Fold in 120 ml of the cheddar cheese, 120 ml of the Monterey Jack cheese, and the crumbled blue cheese, reserving the remaining cheeses for the topping.
Spread the chicken mixture evenly into the prepared skillet.
Top the chicken mixture with the reserved 120 ml cheddar cheese and 120 ml Monterey Jack cheese.
Bake for 20-25 minutes, or until the cheese is melted and bubbly, and the edges are lightly golden.
Garnish with fresh chopped chives before serving hot.
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