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Speedy Creamy Sun-Dried Tomato & Spinach Pasta
Speedy Creamy Sun-Dried Tomato & Spinach Pasta
Ketuk untuk melihat
10m
Persiapan
20m
Masak
3
Porsi
1K+
Tampilan
easy
dinner
Italian-inspired
by Yumzy
Transform your weeknight dinners with this incredibly easy one-pot pasta. Featuring a rich, creamy sauce infused with tangy sun-dried tomatoes and vibrant spinach, it's a satisfying meal with minimal cleanup. Perfect for those nights when deliciousness needs to be on the table fast.
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Bahan-bahan
- ✓30 ml Olive Oil
- ✓4 cloves, minced Garlic
- ✓0.3 teaspoon Red Pepper Flakes
- ✓0.3 cup, chopped Sun-Dried Tomatoes in Oil
- ✓360 ml Uncooked Small Pasta (like ditalini or orzo)
- ✓720 ml Vegetable Broth
- ✓180 ml Heavy Cream
- ✓2 cups, packed Fresh Spinach
- ✓120 ml Grated Parmesan Cheese
- ✓0.3 cup, chopped Fresh Basil
- ✓to taste Salt
- ✓to taste Black Pepper
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Instruksi
1
Heat olive oil in a large pot or Dutch oven over medium heat. Add minced garlic and red pepper flakes, sautéing for about 1 minute until fragrant. Stir in the chopped sun-dried tomatoes and cook for another minute.
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Tip:Be careful not to burn the garlic, as it can turn bitter.
2
Add the uncooked pasta to the pot and stir to coat it with the oil and aromatics. Toast the pasta for 1-2 minutes, stirring constantly.
3
Pour in the vegetable broth. Bring the liquid to a simmer, then reduce heat slightly, cover, and cook for about 10-12 minutes, or until the pasta is nearly al dente. Stir occasionally to prevent sticking.
4
Uncover the pot. Stir in the heavy cream, grated Parmesan cheese, and fresh spinach. Continue to cook, stirring, until the spinach wilts and the sauce thickens, about 2-3 minutes.
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Tip:If the sauce seems too thick, add a splash more broth or water.
5
Stir in the fresh basil. Season generously with salt and black pepper to taste. Serve immediately.
one-pot
pasta
creamy
sun-dried tomato
weeknight dinner
easy recipe
quick meal
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Resep dibagikan oleh pengguna Yumzy. Harap verifikasi resep, bahan, dan waktu memasak. Pelajari lebih lanjut: Terms of Service.