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Homemade Banana Bread Latte
easy
Beverage
Other
Homemade Banana Bread Latte
5m
Prep
5m
Cook
1
Servings
1K+
Views
1 photos • Tap to view
A cozy, espresso-based drink combining the warm flavors of caramelized banana, cinnamon, and maple with silky steamed milk.
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Yumzy
Public Recipe
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1
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Ingredients
- ✓120 ml whole milk
- ✓2 shots espresso
- ✓15 ml banana puree
- ✓15 ml pure maple syrup
- ✓0.3 tsp ground cinnamon
- ✓0.1 tsp vanilla extract
- ✓1 pinch ground nutmeg
Instructions
1
In a small saucepan over low heat, whisk together the banana puree, maple syrup, ground cinnamon, ground nutmeg, and vanilla extract until warm and fragrant, about 1-2 minutes.
💡
Tip:Mashing the banana completely prevents lumps in the final syrup base.
2
Pour the hot espresso into the saucepan with the spiced banana syrup mixture, whisking vigorously until fully incorporated and smooth. Strain through a fine-mesh sieve into your favorite mug if a silky texture is preferred.
3
Froth or steam the milk until hot and creamy with a thick layer of foam.
💡
Tip:Oat milk froths exceptionally well and complements the banana flavor.
4
Pour the steamed milk into the mug over the banana espresso mixture, spooning foam on top. Dust with a extra pinch of cinnamon before serving.
📝 Chef's Notes
For an iced version, let the espresso-banana syrup mix cool, then pour over ice with cold milk.
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